RECEPT:Tagliatella spinazie

One of my favorite and most easy-peasy pasta dishes! This tagliatelle is great for a dinner, easy to prepare and delicious to eat!

Ingredients
* Pasta (I decided to go for tagliatella, but it's just as good with wholewheat pasta)
* 2 onions
* 2 pieces of garlic
* Freshly washed spinach
* Pancetta
* Cheese


Fill a large pot with water, add some salt and bring to a boil. When it's boiling, add the penne rigate pasta. Mine took about 10 to 11 minutes to become 'all dente'. Cook yours according to the package.

In the mean time, in a seperate skillet, cook the panchetta until it's nice and crispy. You don't need to use any butter for this since the panchetta is already fat itself. In another skillet you cook the onions together with the garlic. After 1 or 2 minutes, you add the spinach and let it cook for another couple of minutes.

Mix the onions, garlic, spinach and panchetta together and put it on top of your pasta when it's done. Afterwards you can add a little bit of cheese for the taste. As you prefer! Enjoy!